Chef and World Central Kitchen founder José Andrés has been delivering meals to food-insecure areas that have been hit particularly hard by Covid-19.
Mr Andrés says that there are about 40 million Americans who don’t know where their next meal is coming from.
On 9 June, the National Bureau of Economic Research declared the downturn in the US a recession.
More than 20 million people lost their jobs in March and April.
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